Sodium Chloride
High-Quality Food Grade Sodium Chloride
Food Grade Sodium Chloride is a high-purity form of salt. Its typical purity range ( 99.7% to 99.99% NaCl ) and is obtained from natural sources like sea brine or underground rock salt deposits.
Applications:
- it is used in various industries:
- Food Processing : Baking, cheese manufacturing, meat processing, and seasonings.
- Pharmaceuticals : Maintaining proper chemical ratios in products.
- Other Uses : Buffering agent, osmotic agent, stabilizing agent, excipient, solubility enhancer, and preservative.
- it is used in various industries:
Quality Assurance:
- Food grade salt meets strict purity standards (minimum 97% NaCl on a dry matter basis).
- Cubic crystal structure and absence of additives.
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